Irish Stout Recipe - Clone Of Corkshire Dry
Irish Stout
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Clone Of Corkshire Dry
by ilden06 on 6/3/2016
All Grain
9 Liter(s)
14.6782 Liter(s)
60 min
65%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Chocolate Malt - US, Honey - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Corkshire Dry.
56% - Maris Otter Pale - UK
14% - Chocolate Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Corkshire Dry
Irish Stout
-
9.00
Gallons
Liters
Batch Size
-
14.68
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.014
FG
-
53.2 IBU (rager)
Bitterness
-
0.94
BG:GU
-
63.8° SRM
Color
-
65%
Efficiency
-
5.5% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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