Simple Irish Stout Recipe

Recipe Info

Recipe Image

Simple Irish Stout

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Flaked Oats - US, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.

Fermentables

70% - Maris Otter Pale - UK
8
38
3
Mash
17% - Flaked Barley - US
2
32
2
Mash
9% - Roasted Barley - UK
1
29
550
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

East Kent Goldings
2
Pellet
Boil
60 min(s)
5.5
37.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Irish Moss
1
each
FlameOut

Mash Steps

First stage mash
Infusion
148
60 min
Mashout
Infusion
165
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple Irish Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 37.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 176 per 12oz Calories
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