Cream Ale Recipe - grapefruit honey cream ale

Recipe Info

Recipe Image

grapefruit honey cream ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Munich Light - DE, Honey - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Honey Cream Ale.

Fermentables

78% - Pilsner - DE
6.6138
38
1
Mash
2% - Carapils - DE
0.1896
33
2
Mash
13% - Munich Light - DE
1.1023
37
6
Mash
7% - Honey - US
0.5512
35
1
Late

Hops

Citra
0.5
Pellet
Boil
30 min(s)
12
18.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

grapefruit honey cream ale
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 150 per 12oz Calories
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