Cream Ale Recipe - Honey Cream Ale

Recipe Info

Recipe Image

Honey Cream Ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Munich Light - DE, Honey - US, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
78% 3 Pilsner - DE 38
Mash
2% 0.086 Carapils - DE 33
Mash
13% 0.5 Munich Light - DE 37
Mash
7% 0.25 Honey - US 35
Late
3.836 kg

Hops

g variety type usage time AA   IBU  
15 Saaz Pellet Boil 60 minutes 3.8 7.9
30 Saaz Pellet Boil 60 minutes 3.8 15.9
45 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 67 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Cream Ale
Cream Ale
18.93 Gallons Liters
24.61 Gallons Liters  @  60  min
1.046
1.009
3.1° SRM
70%
23.8 IBU (tinseth)
0.52
4.8% ABV
150 per 12oz
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