American Pale Ale Recipe - clipping point pale ale 47

Recipe Info

Recipe Image

clipping point pale ale 47

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - DE, CaraAroma - DE, Apollo Hops, El Dorado Hops, Falconer's Flight Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

80% - 2-Row - US
17
37
1
Mash
9% - Caramel/Crystal 60 - US
2
36
60
Mash
7% - Carapils - DE
1.5
33
2
Mash
4% - CaraAroma - DE
0.75
35
130
Mash

Hops

Apollo
0.7
Pellet
Boil
60 min(s)
18.9
25.0
El Dorado
0.5
Pellet
Boil
20 min(s)
16
9.2
Falconer's Flight
0.5
Pellet
Boil
15 min(s)
10.5
4.9

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

clipping point pale ale 47
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 39.1 IBU (brewgr) Bitterness
  • 0.67 BG:GU
  • 13.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 194 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 30-50 / Your IBU: 39
SRM 0
40
SRM: 5-10 / Your SRM: 13.3
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.67

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