Cream Ale Recipe - Creamy Dream V3.10
Cream Ale
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Creamy Dream V3.10
by Waz on 5/8/2016
All Grain
10.5 Gallon(s)
12 Gallon(s)
60 min
77%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Pilsen - UK, 2-Row - US, Flaked Corn - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Tettnang Hops, Saaz Hops, Wyeast German Ale 1007 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient, Vanilla Bean, 5.2 pH stablizer.
This recipe was cloned from Creamy Dream V2.10.1.
2% - Carapils - Dextrine Malt - US
Wyeast German Ale 1007
Fermentis Safale US-05
No mash steps in this recipe
Soak vanilla beans in vodka, then add to fermentor
Tasting Notes (0)
There aren't any tasting notes logged yet
Creamy Dream V3.10
Cream Ale
-
10.50
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
13.8 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
4.5° SRM
Color
-
77%
Efficiency
-
5.9% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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