Rare Barrel Golden Sour Recipe

Recipe Info

Recipe Image

Rare Barrel Golden Sour

by on
All Grain
3 Gallon(s)
4 Gallon(s)
90 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Wheat Malt - DE, Aromatic Malt - UK , Flaked Oats - US, Spelt Malt - DE, Acidulated Malt - DE , Strisselspalt Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.

Fermentables

71% - Bohemian Pilsner - DE
4
38
1
Mash
11% - Wheat Malt - DE
0.6
37
2
Mash
5% - Aromatic Malt - UK
0.3
35
20
Mash
5% - Flaked Oats - US
0.3
37
1
Mash
5% - Spelt Malt - DE
0.3
37
2
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Strisselspalt
0.1
Pellet
Boil
60 min(s)
4
2.5

Yeast

Wyeast Roeselare Ale Blend
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rare Barrel Golden Sour
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.007 FG
  • 2.5 IBU (tinseth) Bitterness
  • 0.05 BG:GU
  • 4.0° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 165 per 12oz Calories
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