Irish Red Ale Recipe - Clone Of Easy Red

{"RecipeId":23961,"RecipeTypeId":20,"OriginalRecipeId":51,"UnitType":"s","IbuFormula":"t","CreatedBy":109033,"Name":"Clone Of Easy Red","Description":"","ImageUrlRoot":null,"StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1462226727240)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0508,"Fg":1.01016,"Srm":9.2048054332729148,"Ibu":16.981439599007224,"BgGu":0.33428030706707162,"Abv":5.24256,"Calories":168,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"5","Ppg":"44","L":"13","Use":"Extract","Id":"113656","IngId":"72","Name":"Dry Malt Extract - Amber - US","CustomName":"","Rank":"1"},{"Per":"17","Amt":"1","Ppg":"34","L":"5","Use":"Late","Id":"113657","IngId":"62","Name":"Raw Sugar","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"16.9814395990072","Id":"116802","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.8","Id":"33308","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"36476","Rank":"1","Text":"Boil 3 Gallons Water"},{"Id":"36477","Rank":"2","Text":"Remove from heat"},{"Id":"36478","Rank":"3","Text":"Add liquid and dry malt extracts and disolve"},{"Id":"36479","Rank":"4","Text":"Bring wort to boil"},{"Id":"36480","Rank":"5","Text":"Add Hallertau Hops"},{"Id":"36481","Rank":"6","Text":"Add golding Hops at 55 minutes"},{"Id":"36482","Rank":"7","Text":"Cool wort, transfer and add yeast"},{"Id":"36483","Rank":"8","Text":"Ferment for a 2 weeks"}]}