American Stout Recipe - JACS v1.2
American Stout
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JACS v1.2
by TheBeermonger on 5/1/2016
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Flaked Oats - US, Roasted Barley - UK, Pale Chocolate - UK, CaraMunich II - DE, Fuggles Hops, Wyeast West Yorkshire Ale 1469 Homebrew Yeast, cold brewed coffee of choice at packaging.
71% - Golden Promise - UK
name
Wyeast West Yorkshire Ale 1469
cold brewed coffee of choice at packaging
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.50
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
50.2 IBU (tinseth)
Bitterness
0.89
BG:GU
41.0 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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