American Stout Recipe - American Shamus Stout

Recipe Info

Recipe Image

American Shamus Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Crystal 120L - CA, Dark Chocolate - US, Roasted Barley - BE, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.

Fermentables

64% - Maris Otter Pale - UK
9
38
3
Mash
21% - Chocolate Malt - US
3
34
350
Steep
4% - Crystal 120L - CA
0.5
33
120
Steep
4% - Dark Chocolate - US
0.5
29
420
Mash
7% - Roasted Barley - BE
1
30
575
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
15.3
Fuggles
1
Pellet
FlameOut
0 min(s)
4.8
0.0
Fuggles
1
Pellet
Boil
30 min(s)
4.8
11.7

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Irish Moss
2
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Shamus Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 90.5° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 238 per 12oz Calories
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