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Mandarinale
by walnuslav on 4/24/2016
All Grain
21.5 Liter(s)
28 Liter(s)
60 min
80%
BIAB
87% - Maris Otter Pale - UK
4% - Oak-smoked wheat - DE
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.50
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
41.1 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
5.3° SRM
Color
-
80%
Efficiency
-
5.2% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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