Double IPA Recipe - Centennial Amarillo IPA
Double IPA
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Centennial Amarillo IPA
by Galbrezu on 4/18/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Modified Centennial IPA (Pellet Hops Instead of Leaf/Dry Hopping)
This recipe was cloned from Centennial IPA.
6% - Caramel/Crystal 20 - US
6% - Caramel/Crystal 40 - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Centennial Amarillo IPA
Double IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.021
FG
-
81.0 IBU (brewgr)
Bitterness
-
1.02
BG:GU
-
10.3° SRM
Color
-
70%
Efficiency
-
7.6% ABV
Alcohol
-
275 per 12oz
Calories
Clone This Recipe
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