English Porter Recipe - porter
English Porter
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porter
by newbrewer on 3/1/2014
All Grain
5.25 Gallon(s)
7.45 Gallon(s)
75 min
78%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Black Patent Malt - UK, Caramel/Crystal 40 - US, Willamette Hops, Cluster Hops, Danstar Nottingham Homebrew Yeast, Irish Moss, Fermax Yeast Nutrient.
2% - Black Patent Malt - UK
6% - Caramel/Crystal 40 - US
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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5.25
Gallons
Liters
Batch Size
-
7.45
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.047
OG
-
1.009
FG
-
27.5 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
12.8° SRM
Color
-
78%
Efficiency
-
4.9% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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