Oud Bruin Recipe - Rare Barrel Dark Ale Clone

Recipe Info

Recipe Image

Rare Barrel Dark Ale Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraCrystal Wheat Malt - US, Melanoidin Malt - US, Flaked Oats - US, CaraMunich III - DE, Chocolate Malt - US, Carafa III - DE, Strisselspalt Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.

Fermentables

69% - Pilsner - DE
9.25
38
1
Mash
15% - CaraCrystal Wheat Malt - US
2
34
55
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - CaraMunich III - DE
0.5
34
57
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
1% - Carafa III - DE
0.125
32
525
Mash

Hops

Strisselspalt
0.125
Pellet
Boil
60 min(s)
4
1.5

Yeast

Wyeast Roeselare Ale Blend
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Single Step Infusion
Infusion
145
90 min

Special Instructions

1.
Infusion Mash @ 145°F for 90min
2.
Vorlauf to 168°F
3.
7G into boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rare Barrel Dark Ale Clone
Oud Bruin
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.015 FG
  • 1.5 IBU (tinseth) Bitterness
  • 0.02 BG:GU
  • 30.6° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 252 per 12oz Calories
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