Add 4 Oz cocoa nibs soaked in vodka and 2 Madagascar vanilla beans plus 1 Oz of strawberry extract. It came out very good despite the artificial strawberry (last time I used real strawberries the beer became very dry and tart with only strawberry aroma). It honestly tastes like ice cream.!
Fermentables
9% - Lactose - Milk Sugar - US
1
41
1
Late
7% - Pale Chocolate - UK
0.75
32
200
Mash
2% - Extra Dark Crystal 160L - UK
0.25
33
160
Mash
7% - Carafa III - DE
0.75
32
525
Mash
74% - Maris Otter Pale - UK
8
38
3
Mash
Hops
Cluster
0.75
Pellet
Boil
60 min(s)
7
19.2
Cluster
0.25
Pellet
Boil
30 min(s)
7
4.9
Yeast
Fermentis Safale S-04
75%
Other Stuff
Irish Moss
1
tsp
Mash
Mash Steps
Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
170
10 min
Special Instructions
1.1–2 weeks primary
2.1–2 weeks secondary
3.2 weeks bottle conditioning
4.4 oz. Cacao Nibs / 2 vanilla beans / 1 Oz of strawberry extract in secondary for
{"RecipeId":22522,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":107343,"Name":"Sin Wagon Neapolitan Sweet Stout","Description":"Add 4 Oz cocoa nibs soaked in vodka and 2 Madagascar vanilla beans plus 1 Oz of strawberry extract. It came out very good despite the artificial strawberry (last time I used real strawberries the beer became very dry and tart with only strawberry aroma). It honestly tastes like ice cream.!","ImageUrlRoot":"/img/r/f6/f6c087b1-e66d-4cc7-a497-3bc85ac7e877","StyleId":"16A","StyleName":"Sweet Stout","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.64,"DateCreated":"\/Date(1459189890410)\/","BrewSessionCount":1,"MostRecentBrewSession":6560,"Og":1.054312,"Fg":1.013578,"Srm":40.941133049768013,"Ibu":24.113694991809222,"BgGu":0.443984662538836,"Abv":5.2546859999999995,"Calories":182,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"9","Amt":"1","Ppg":"41","L":"1","Use":"Late","Id":"105771","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"0.75","Ppg":"32","L":"200","Use":"Mash","Id":"105772","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.25","Ppg":"33","L":"160","Use":"Mash","Id":"105774","IngId":"533","Name":"Extra Dark Crystal 160L - UK","CustomName":"","Rank":"3"},{"Per":"7","Amt":"0.75","Ppg":"32","L":"525","Use":"Mash","Id":"105775","IngId":"58","Name":"Carafa III - DE","CustomName":"","Rank":"4"},{"Per":"74","Amt":"8","Ppg":"38","L":"3","Use":"Mash","Id":"113201","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"19.1961282282613","Id":"106633","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"7","Ibu":"4.91756676354796","Id":"116250","IngId":"8","Name":"Cluster ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"30765","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"19934","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"14036","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"14037","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"34260","Rank":"1","Text":"1–2 weeks primary"},{"Id":"34261","Rank":"2","Text":"1–2 weeks secondary"},{"Id":"34262","Rank":"3","Text":"2 weeks bottle conditioning"},{"Id":"34263","Rank":"4","Text":"4 oz. Cacao Nibs / 2 vanilla beans / 1 Oz of strawberry extract in secondary for"}]}