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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    9% - Lactose - Milk Sugar - US
    7% - Pale Chocolate - UK
    2% - Extra Dark Crystal 160L - UK
    7% - Carafa III - DE
    74% - Maris Otter Pale - UK
    10.75 lb kg total fermentables

    Hops

    Cluster
    19.2
    Cluster
    4.9
    1 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Sin Wagon Neapolitan Sweet Stout
    Sweet Stout
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.014 FG
    • 24.1 IBU (tinseth) Bitterness
    • 0.44 BG:GU
    • 40.9° SRM Color
    • 64% Efficiency
    • 5.3% ABV Alcohol
    • 182 per 12oz Calories

    Homebrew Style Guide

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