Oatmeal Stout Recipe - Bargain X Oatmeal Coffee Stout

{"RecipeId":22506,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":106533,"Name":"Bargain X Oatmeal Coffee Stout","Description":"","ImageUrlRoot":null,"StyleId":"16B","StyleName":"Oatmeal Stout","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1459141347230)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05012,"Fg":1.01253,"Srm":25.465183179049259,"Ibu":12.149714434718264,"BgGu":0.2424124986974916,"Abv":4.84911,"Calories":167,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"48","Amt":"3.3","Ppg":"36","L":"18","Use":"Extract","Id":"105680","IngId":"77","Name":"Liquid Malt Extract - Dark - US","CustomName":"","Rank":"1"},{"Per":"29","Amt":"2","Ppg":"44","L":"18","Use":"Extract","Id":"105681","IngId":"73","Name":"Dry Malt Extract - Dark - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.6","Ppg":"34","L":"350","Use":"Mash","Id":"105682","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"7","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"105683","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.5","Ppg":"39","L":"0","Use":"Mash","Id":"105684","IngId":"553","Name":"Maltodextrin - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.2","Ibu":"12.1497144347183","Id":"106514","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"30738","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"19914","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tbsp","Use":"Mash","Id":"19915","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"34246","Rank":"1","Text":"Steeped chocolate malt and oatmeal for 1 hour at 165"},{"Id":"34247","Rank":"2","Text":"Added the LME to the steeping water. Added the DME and Maltodextrine to the boiling pot"},{"Id":"34248","Rank":"3","Text":"Cold steeped 6 Oz of coffee for 1 hour. Added at flame out with the grounds. Left grounds in the fermenter."},{"Id":"34249","Rank":"4","Text":"OG was spot on 1.051 - Brewed on 3/27/16"}]}