Mosaic Honey Wheat Recipe
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Mosaic Honey Wheat
by jshathaway on 3/23/2016
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Honey Malt - CA, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc - 15-min, Yeast Nutrient.
Fermentis Safale US-05
Ferment 2 weeks @ 65F (18.3C)
Tasting Notes (2)
Tasted on 4/20/2016 by jshathaway
Notes:
Taste/Aroma of Passion fruit
Added Dry hops today.
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.009
FG
-
29.2 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
5.7° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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