Imperial Stout Recipe - Clone Of Smoked Grimperial Reaper Stout
Imperial Stout
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Clone Of Smoked Grimperial Reaper Stout
by toastedsilicon on 3/18/2016
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Smoked Malt - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Flaked Oats - US, Dry Malt Extract - Light - US, Warrior Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast.
7% - Caramel/Crystal 120 - US
21% - Dry Malt Extract - Light - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
1/2 a pound of ground coffee in mash
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Smoked Grimperial Reaper Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.089
OG
-
1.027
FG
-
52.5 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
38.2° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
314 per 12oz
Calories
Clone This Recipe
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