American Stout Recipe - Black Shadow Clone
American Stout
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Black Shadow Clone
by Dan-K on 3/17/2016
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Black IPA
4% - Dark Crystal 80L - UK
Fermentis Safale US-05
Fermentis Safale US-05
Add dry hops after 6 days fermentation, DH for 5 days
Re-hydrate yeast in one cup of 85* water
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Shadow Clone
American Stout
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
63.2 IBU (tinseth)
Bitterness
-
0.97
BG:GU
-
40.8° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
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