Witbier Recipe - Clone Of Turillo Blanche wlp351

Recipe Info

Recipe Image

Clone Of Turillo Blanche wlp351

by on
All Grain
5 Gallon(s)
8.038 Gallon(s)
90 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Pale Ale - DE, Flaked Oats - US, Taurus Hops, Saaz Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast, Coriander - boil 10 min.

This recipe was cloned from Turillo Blanche wlp351.

Fermentables

46% - Wheat Malt - DE
4.8147
37
2
Mash
37% - Pilsner - DE
3.8517
38
1
Mash
9% - Pale Ale - DE
0.963
39
2
Mash
8% - Flaked Oats - US
0.8025
37
1
Mash

Hops

Taurus
0.4109
Pellet
FirstWort
90 min(s)
15.8
26.2
Saaz
0.534
Pellet
Boil
15 min(s)
3.8
3.8
Saaz
0.534
Pellet
Boil
5 min(s)
3.8
1.5
Saaz
0.534
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

White Labs Bavarian Weizen Ale WLP351
75%

Other Stuff

Coriander - boil 10 min
0.267
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Turillo Blanche wlp351
Witbier
  • 5.00 Gallons Liters Batch Size
  • 8.04 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.4° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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