Dunkles Weissbier Recipe - Clone Of Dunkelweizen

Recipe Info

Recipe Image

Clone Of Dunkelweizen

by on
All Grain
28 Liter(s)
35 Liter(s)
60 min
80%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Munich - UK, CaraMunich - BE, Special B - BE, Oat Malt - UK, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

This recipe was cloned from Dunkelweizen.

Fermentables

55% - Wheat - UK
3.36
37
2
Mash
36% - Munich - UK
2.24
37
9
Mash
5% - CaraMunich - BE
0.28
34
56
Mash
5% - Special B - BE
0.28
30
180
Mash
0% - Oat Malt - UK
0
28
2
Mash

Hops

Tettnang
84
Pellet
Boil
60 min(s)
2.1
15.5

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dunkelweizen
Dunkles Weissbier
  • 28.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 15.5 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 14.7° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 180 per 12oz Calories
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