Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
9 Gallon(s)
12.5 Gallon(s)
90 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Spalt Hops, Tettnang Hops, Tettnang Hops, Perle Hops, Wyeast German Ale 1007 Homebrew Yeast.

Fermentables

91% - Pilsner - DE
16
38
1
Mash
9% - Wheat Malt - DE
1.5
37
2
Mash

Hops

Spalt
0.5
Pellet
FirstWort
90 min(s)
2.6
2.8
Spalt
1.5
Pellet
Boil
60 min(s)
2.6
7.9
Tettnang
1
Pellet
Boil
30 min(s)
3.9
6.0
Tettnang
1
Pellet
Boil
10 min(s)
3.9
2.8
Perle
0.5
Pellet
FirstWort
90 min(s)
7.7
8.3

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 9.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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