American Pale Ale Recipe - APA 2.0
American Pale Ale
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APA 2.0
by Brewer 100728 on 2/2/2014
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, 2-Row - US, Caramel/Crystal 120 - US, Victory Malt - US, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from APA 1.0.
7% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
APA 2.0
American Pale Ale
-
11.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.018
FG
-
48.5 IBU (brewgr)
Bitterness
-
0.69
BG:GU
-
16.4° SRM
Color
-
72%
Efficiency
-
6.8% ABV
Alcohol
-
240 per 12oz
Calories
Clone This Recipe
American Pale Ale
OG: 1.045-1.060 / Your OG: 1.070 FG: 1.010-1.015 / Your FG: 1.018 IBU: 30-50 / Your IBU: 49 SRM: 5-10 / Your SRM: 16.4 ABV: 4.5-6.2 / Your ABV: 6.8 BG:GU: 0.50-1.11 / Your BG:GU: 0.69
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