American Pale Ale Recipe - greenhorn pale ale
American Pale Ale
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greenhorn pale ale
by denney81 on 1/31/2014
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Liquid Malt Extract - Pilsen - US, Chinook Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
48% - Dry Malt Extract - Amber
52% - Liquid Malt Extract - Pilsen - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 2/23/2014 by denney81
Notes:
Nice deep golden color Good hops smell Taste good. Maybe use a little less citra hop next time. Nice bitterness Good pale ale
greenhorn pale ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
68.7 IBU (tinseth)
Bitterness
-
1.42
BG:GU
-
5.9° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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