Witbier
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wit1.0
by Brewer 100728 on 1/30/2014
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
52%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.043
OG
-
1.011
FG
-
20.2 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
2.6° SRM
Color
-
52%
Efficiency
-
4.2% ABV
Alcohol
-
142 per 12oz
Calories
Clone This Recipe
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