Munich Helles Recipe - Lagerbier Hell VII
Munich Helles
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Lagerbier Hell VII
by Brewer 103520 on 2/24/2016
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 12.5 Gallon(s)
Boil Time: 65 min
Efficiency: 83%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraHell - DE, Acidulated Malt - DE
, Hallertauer Mittelfrüh Hops, White Labs German Bock Lager WLP833 Homebrew Yeast, Wyeast Munich Lager II WY2352 Homebrew Yeast.
This recipe was cloned from Lagerbier Hell .
3% - Acidulated Malt - DE
name
White Labs German Bock Lager WLP833
name
Wyeast Munich Lager II WY2352
No other stuff in this recipe
RO Water. 1 tsp CaCl per 5 Gal collected.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lagerbier Hell VII
Munich Helles
11.00
Gallons
Liters
Batch Size
12.50
Gallons
Liters
Boil Size
65
min
Boil Time
1.052
OG
1.010
FG
21.5 IBU (tinseth)
Bitterness
0.41
BG:GU
3.2 ° SRM
Color
83%
Efficiency
5.4 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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