Belgian Blond Ale Recipe - Belgian Blonde
Belgian Blond Ale
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Belgian Blonde
by Swover-Creek-Farms on 2/22/2016
Recipe Type: All Grain
Batch Size: 12 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel/Crystal 10 - US, Corn Sugar (Dextrose) - US, Amarillo Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
This recipe was cloned from Friend of the Devil .
4% - Caramel/Crystal 10 - US
16% - Corn Sugar (Dextrose) - US
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Blonde
Belgian Blond Ale
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.063
OG
1.010
FG
22.8 IBU (tinseth)
Bitterness
0.37
BG:GU
4.0 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
209 per 12oz
Calories
Clone This Recipe
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