All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel Pils - BE, Corn Sugar (Dextrose) - US, Styrian Celeia Hops, Saaz Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Lemongrass, Fresh Candied Ginger, Pink Peppercorns, Kosher Salt.
Fermentables
82% - Pilsner - BE
60
36
2
Mash
3% - Caramel Pils - BE
2
35
8
Mash
15% - Corn Sugar (Dextrose) - US
11
46
0
Late
Hops
Styrian Celeia
6
Pellet
Boil
60 min(s)
3.4
10.3
Styrian Celeia
6
Pellet
Boil
30 min(s)
3.4
7.9
Saaz
5
Pellet
Boil
30 min(s)
2.6
5.0
Saaz
5
Pellet
Boil
5 min(s)
2.6
1.3
Yeast
White Labs Belgian Golden Ale WLP570
85%
Other Stuff
Lemongrass
1
each
Boil
Fresh Candied Ginger
1
each
Boil
Pink Peppercorns
1
each
Boil
Kosher Salt
1
each
Mash
Mash Steps
Protein Rest
Infusion
132
15 min
Saccharification Rest
Direct Heat
150
75 min
Mash-Out
Direct Heat
170
15 min
Special Instructions
1.Pitch @ 64
2.Allow to free rise to 82, ferment very warm for two weeks.
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