Dunkles Weissbier Recipe - Danas Dunkelweisse

Recipe Info

Recipe Image

Danas Dunkelweisse

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, CaraMunich III - DE, Tettnang Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss.

Fermentables

90% - Liquid Malt Extract - Wheat - US
6.6
35
3
Extract
10% - CaraMunich III - DE
0.75
34
80
Steep

Hops

Tettnang
0.75
Pellet
Boil
60 min(s)
4.5
13.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Danas Dunkelweisse
Dunkles Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 13.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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