Irish Stout Recipe - Stout

Recipe Info

Recipe Image

Stout

by on
All Grain + Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Chocolate Malt - US, Crystal 90L - UK, Black Patent Malt - UK, Fuggles Hops, Muntons Muntons Standard Yeast Homebrew Yeast.

This recipe was cloned from Irish Dry Stout.

Fermentables

80% - Pilsner - US
3
34
1
Extract
7% - Chocolate Malt - US
0.25
34
350
Mash
7% - Crystal 90L - UK
0.25
33
90
Mash
7% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
5.5
32.1
Fuggles
1
Pellet
Boil
5 min(s)
5.5
6.4

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout
Irish Stout
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 38.5 IBU (brewgr) Bitterness
  • 0.81 BG:GU
  • 34.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 157 per 12oz Calories
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