Imperial Stout Recipe - Ovi. Imperial Stout
Imperial Stout
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Ovi. Imperial Stout
by Duderotomy on 2/14/2016
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - BE, Special B - BE, CaraMunich III - DE, Chocolate - UK, Magnum Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast, Vanilla Extract.
This recipe was cloned from RIP .
name
White Labs California Ale WLP001
No mash steps in this recipe
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Ovi. Imperial Stout
Imperial Stout
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.135
OG
1.041
FG
40.5 IBU (tinseth)
Bitterness
0.30
BG:GU
62.6 ° SRM
Color
75%
Efficiency
12.2 % ABV
Alcohol
500 per 12oz
Calories
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