American Stout Recipe - Clone Of Double-take black IPA

Recipe Info

Recipe Image

Clone Of Double-take black IPA

by on
All Grain
11.3562 Liter(s)
17.0344 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Carafa II - DE, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Double-take black IPA.

Fermentables

69% - 2-Row - US
2.268
37
1
Mash
21% - Caramel/Crystal 80 - US
0.6804
35
80
Mash
10% - Carafa II - DE
0.3402
32
412
Mash

Hops

Chinook
17.0097
Pellet
Boil
60 min(s)
13
43.0
Chinook
11.3398
Pellet
Boil
25 min(s)
13
19.9
Cascade
17.0097
Pellet
Boil
2 min(s)
5.8
1.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Double-take black IPA
American Stout
  • 11.36 Gallons Liters Batch Size
  • 17.03 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 64.6 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 46.1° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
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