American Pale Ale Recipe - Clone Of Ben Noakh II gluten free
American Pale Ale
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Clone Of Ben Noakh II gluten free
by Brewer 101085 1/30/2016
Recipe Type: Extract
Batch Size: 24 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: White Sorghum Syrup- US, Honey - Buckwheat - US, Centennial Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Ben Noakh II gluten free .
88% - White Sorghum Syrup- US
12% - Honey - Buckwheat - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Ben Noakh II gluten free
American Pale Ale
24.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
31.6 IBU (tinseth)
Bitterness
0.61
BG:GU
7.3 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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