Saison Recipe - Rye Saison

Recipe Info

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Rye Saison

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Rye - US, CaraAmber - DE, Cane Sugar - US, East Kent Goldings Hops, Progress Hops, Fermentis Safbrew T-58 Homebrew Yeast.

This recipe was cloned from Rye Saison.

Fermentables

% kg fermentable ppg   L   usage  
61% 1.5 Pilsen - UK 36
Mash
20% 0.5 Rye - US 37
Mash
8% 0.2 CaraAmber - DE 34
27°
Mash
10% 0.25 Cane Sugar - US 46
Late
2.45 kg

Hops

g variety type usage time AA   IBU  
30 East Kent Goldings Pellet Boil 0 minutes 5.5 9.0
10 Progress Pellet Boil 60 minutes 6.2 20.3
4 g IBUs calculated using the Rager formula

Yeast

name attenuation  
Fermentis Safbrew T-58 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Decoction 62 60 minutes
 

Special Instructions

  1. mash at 152F for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Saison
Saison
10.00 Gallons Liters
14.00 Gallons Liters  @  60  min
1.056
1.014
5.8° SRM
70%
29.3 IBU (rager)
0.52
5.4% ABV
187 per 12oz
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