English IPA Recipe - El Dorado Pale Ale

Recipe Info

Recipe Image

El Dorado Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
67%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraVienna - BE, Caramel/Crystal 20 - US, El Dorado Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, whirlfloc tablet.

Fermentables

83% - Maris Otter Pale - UK
10
38
3
Mash
8% - CaraVienna - BE
1
34
22
Mash
8% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
14.5
25.2
El Dorado
0.5
Pellet
Boil
30 min(s)
14.5
19.3
El Dorado
1
Pellet
Boil
5 min(s)
14.5
10.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Yeast Nutrient
0.5
each
Boil
whirlfloc tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

El Dorado Pale Ale
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 54.5 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 9.4° SRM Color
  • 67% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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