Tropical Stout Recipe - Ceratonia Siliqua Stout

Recipe Info

Recipe Image

Ceratonia Siliqua Stout

by on
All Grain + Extract
60 Liter(s)
66 Liter(s)
70 min
78%
All Grain Plus Extract Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Carafa I, Carapils, Smoked Malt, Carafa III, Roasted Barley, Chocolate, Greece - Vergina Black, Ceratonia Siliqua Syrup, Northern Brewer Hops, Saaz Hops, Top Ferment - Saccharomyces cerevisiae Homebrew Yeast.

Fermentables

2% - Carafa I
0.4
32
340
Mash
1% - Carapils
0.17
35
1
Mash
2% - Smoked Malt
0.36
37
3
Mash
3% - Carafa III
0.6
32
535
Mash
3% - Roasted Barley
0.5
29
120
Mash
3% - Chocolate
0.53
30
340
Mash
83% - Greece - Vergina Black
14.6002
36
6
Mash
2% - Ceratonia Siliqua Syrup
0.4
40
100
Extract

Hops

Northern Brewer
120
Pellet
Boil
60 min(s)
7.8
33.6
Saaz
30
Pellet
Boil
15 min(s)
3.5
1.9

Yeast

Top Ferment - Saccharomyces cerevisiae
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
45
0 min
Maltose Rest
Direct Heat
67
60 min
Mash-Out
Direct Heat
78
10 min
Sparge
Infusion
78
60 min

Special Instructions

1.
10 kilos dry Ceratonia Siliqua grated.Added in 30 liters water in 40 C for 2 days.Use this must in mashing.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ceratonia Siliqua Stout
Tropical Stout
  • 60.00 Gallons Liters Batch Size
  • 66.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 39.3° SRM Color
  • 78% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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