American Amber Ale Recipe - Evilish Twin

Recipe Info

Recipe Image

Evilish Twin

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Great Western Munich 10L, Caramel/Crystal 40 - US, Victory Malt - US, Caramel/Crystal 120 - US, Pale Chocolate - UK, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Maris Otter Pale - UK
13
38
3
Mash
6% - Great Western Munich 10L
1
35
10
Mash
5% - Caramel/Crystal 40 - US
0.75
35
40
Mash
2% - Victory Malt - US
0.375
34
28
Mash
2% - Caramel/Crystal 120 - US
0.375
35
120
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
26.6
Columbus
0.25
Pellet
Boil
20 min(s)
15
8.1
Centennial
0.75
Pellet
Boil
10 min(s)
10.5
10.1
Cascade
0.75
Pellet
Boil
10 min(s)
5.8
5.6
Cascade
1.25
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
1.25
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Evilish Twin
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 50.4 IBU (brewgr) Bitterness
  • 0.78 BG:GU
  • 16.8° SRM Color
  • 60% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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