Baltic Porter Recipe - Grain House Porter

Recipe Info

Recipe Image

Grain House Porter

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
68%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Aromatic Malt - US, Brewer's Gold Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

77% - Pale 2-Row - US
10
37
1
Mash
10% - Carapils - Dextrine Malt - US
1.25
33
1
Mash
8% - Chocolate Malt - US
1
34
350
Mash
6% - Aromatic Malt - US
0.75
35
20
Mash

Hops

Brewer's Gold
0.5
Pellet
Boil
60 min(s)
7
11.7
Northern Brewer
0.5
Pellet
Boil
30 min(s)
9
11.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Infusion
155
60 min
sparge
Decoction
165
60 min

Special Instructions

1.
1 week primary
2.
2 weeks secondary
3.
cold crash 3 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grain House Porter
Baltic Porter
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 29.4° SRM Color
  • 68% Efficiency
  • 6.2% ABV Alcohol
  • 217 per 12oz Calories
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