Tropical Stout Recipe - Redipeza

Recipe Info

Recipe Image

Redipeza

by on
All Grain
40 Liter(s)
50 Liter(s)
60 min
65%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraMunich III - DE, CaraRed - DE, Carafa III - DE, Cascade Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pale Ale - US
8.5
37
3
Mash
9% - CaraMunich III - DE
1
34
57
Mash
9% - CaraRed - DE
1
35
20
Mash
2% - Carafa III - DE
0.24
32
525
Mash

Hops

Cascade
120
Pellet
Boil
60 min(s)
5.8
43.0
Cascade
80
Pellet
Boil
10 min(s)
5.8
10.4
Cascade
80
Pellet
Boil
5 min(s)
5.8
5.7
Cascade
80
Pellet
Boil
3 min(s)
5.8
3.6
Cascade
70
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
50
Pellet
DryHop
0 day(s)
9
0.0
Citra
50
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Redipeza
Tropical Stout
  • 40.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 62.6 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 21.4° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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