Weissbier Recipe - Easy Wheat

Recipe Info

Recipe Image

Easy Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
67%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Yeast Nutrient.

Fermentables

45% - Pilsner - DE
5
38
1
Mash
55% - Pale Wheat - DE
6
36
2
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
16.4

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Easy Wheat
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.008 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.5° SRM Color
  • 67% Efficiency
  • 6.0% ABV Alcohol
  • 179 per 12oz Calories
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Weissbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.008
IBU 0
120
IBU: 8-15 / Your IBU: 16
SRM 0
40
SRM: 2-6 / Your SRM: 3.5
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.15-0.34 / Your BG:GU: 0.30

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