Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
10 Liter(s)
12 Liter(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Caramel/Crystal 30 - US, Honey - US, Amarillo Hops, Golding Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast, Irish Moss.

Fermentables

74% - Pilsner - US
2
34
2
Mash
11% - Vienna - US
0.3
36
4
Mash
7% - Caramel/Crystal 30 - US
0.2
35
30
Mash
7% - Honey - US
0.2
35
2
Late

Hops

Amarillo
9.001
Pellet
Boil
60 min(s)
8.2
17.8
Golding
9.001
Pellet
Boil
30 min(s)
4.5
7.5
Amarillo
9.001
Pellet
Boil
15 min(s)
8.2
8.8
Amarillo
9.001
Pellet
Boil
0 min(s)
8.2
0.0
Amarillo
10
Pellet
DryHop
0 day(s)
8.2
0.0

Yeast

Wyeast Farmhouse Ale 3726
81%

Other Stuff

Irish Moss
0.05
kg
Boil

Mash Steps

Saccharification Rest
Infusion
68
60 min
Mash-Out
Infusion
73
12 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 7.1° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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