Sweet Stout Recipe - Mummy's Milk

Recipe Info

Recipe Image

Mummy's Milk

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
70 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: English Pale Malt, Caramel/Crystal 80 - US, Roasted Barley - US, Chocolate Malt - US, Fawcett Pale Chocolate, Flaked Oats - US, Munich - UK, Magnum Hops, Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Lactose.

Fermentables

68% - English Pale Malt
8
34
3
Mash
9% - Caramel/Crystal 80 - US
1
35
80
Mash
4% - Roasted Barley - US
0.5
25
300
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
3% - Fawcett Pale Chocolate
0.375
34
190
Mash
3% - Flaked Oats - US
0.375
37
1
Mash
9% - Munich - UK
1
37
9
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
23.6
Goldings
0.5
Pellet
Boil
30 min(s)
5
7.6

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

Lactose
16
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mummy's Milk
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 31.2 IBU (brewgr) Bitterness
  • 0.52 BG:GU
  • 36.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 202 per 12oz Calories
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