American IPA Recipe - Zombie Dust Clone

Recipe Info

Recipe Image

Zombie Dust Clone

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Melanoidin Malt - US, Briess Carapils, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
12
36
2
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Briess Carapils
0.5
34
1
Mash

Hops

Citra
1
Pellet
Boil
20 min(s)
12
28.9
Citra
1
Pellet
Boil
10 min(s)
12
17.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
3
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 60 @ 154, 10 @ 168.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zombie Dust Clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 46.2 IBU (brewgr) Bitterness
  • 0.73 BG:GU
  • 8.7° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.016
IBU 0
120
IBU: 40-70 / Your IBU: 46
SRM 0
40
SRM: 6-14 / Your SRM: 8.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.73

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