All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Flaked Oats - US, Coffee Malt - UK, Pale Chocolate - UK, Northern Brewer Hops, Wyeast American Ale 1056 Homebrew Yeast.
Fermentables
68% - 2-Row - US
7.5
37
1
Mash
14% - Crystal 40L - CA
1.5
34
40
Mash
9% - Flaked Oats - US
1
37
1
Mash
7% - Coffee Malt - UK
0.75
36
150
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash
Hops
Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
16.2
Northern Brewer
0.5
Pellet
Boil
45 min(s)
9
14.9
Yeast
Wyeast American Ale 1056
80%
Other Stuff
No other stuff in this recipe
Mash Steps
Protein Rest
Infusion
133
30 min
Saccharification Rest
Infusion
155
60 min
Mash-Out
Infusion
170
15 min
Special Instructions
1.10.5 quarts of 143? water for protein rest
2.Add the 15 min boil of oats and 1 cup 2-row in 5 quarts to mash to start sacch rest
{"RecipeId":17286,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":104585,"Name":"Terra Brown Ale","Description":"","ImageUrlRoot":null,"StyleId":"19C","StyleName":"American Brown Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1449791355830)\/","BrewSessionCount":2,"MostRecentBrewSession":6280,"Og":1.05607,"Fg":1.011214,"Srm":20.97921489420116,"Ibu":31.063392977663341,"BgGu":0.55401093236424659,"Abv":5.786424,"Calories":187,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"68","Amt":"7.5","Ppg":"37","L":"1","Use":"Mash","Id":"79819","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"14","Amt":"1.5","Ppg":"34","L":"40","Use":"Mash","Id":"86728","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"79820","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"7","Amt":"0.75","Ppg":"36","L":"150","Use":"Mash","Id":"79821","IngId":"508","Name":"Coffee Malt - UK","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"32","L":"200","Use":"Mash","Id":"86729","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"16.1959049931291","Id":"88914","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"9","Ibu":"14.8674879845343","Id":"88915","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"23061","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"133","Time":"30","Id":"9500","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"155","Time":"60","Id":"9501","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"170","Time":"15","Id":"9502","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"25789","Rank":"1","Text":"10.5 quarts of 143? water for protein rest"},{"Id":"25790","Rank":"2","Text":"Add the 15 min boil of oats and 1 cup 2-row in 5 quarts to mash to start sacch rest"},{"Id":"25791","Rank":"3","Text":"2 quarts boiling water after 60 minutes to mash"}]}