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irish stout 146
by loleuxhot on 12/7/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Barley - US, Carapils - Dextrine Malt - US, Dark Crystal 80L - UK, Black Patent Malt - UK, Roasted Barley - UK, Challenger Hops, Wyeast London Ale 1028 Homebrew Yeast.
3% - Carapils - Dextrine Malt - US
7% - Dark Crystal 80L - UK
3% - Black Patent Malt - UK
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
36.8° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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