Irish Stout Recipe - Clone Of Guinness Clone 20L

Recipe Info

Recipe Image

Clone Of Guinness Clone 20L

by on
All Grain
10 Liter(s)
15.6781 Liter(s)
60 min
64%
Comments  Brew Sessions (0)
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Barley - US, Roasted Barley - BE, Pilgrim Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Guinness Clone 9L.

Fermentables

% kg fermentable ppg   L   usage  
62% 1.3 Pilsner - DE 38
Mash
24% 0.5 Flaked Barley - US 32
Mash
14% 0.3 Roasted Barley - BE 30
480°
Late
2.1 kg

Hops

g variety type usage time AA   IBU  
10 Pilgrim Pellet Boil 60 minutes 11.0 29.9
1 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

amount unit name usage
0.5 each Irish Moss Boil
 

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 66 60 minutes
Mash-Out Decoction 76 5 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Guinness Clone 20L
Irish Stout
10.00 Gallons Liters
15.68 Gallons Liters  @  60  min
1.042
1.011
41.0° SRM
64%
29.9 IBU (tinseth)
0.70
4.1% ABV
140 per 12oz
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