Munich Dunkel Recipe - The Schwarz Awakens
Munich Dunkel
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The Schwarz Awakens
by KyleYancey on 11/24/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
This is my first attempt at brewing a schwarzbier, and I'm keeping it simple.
33% - Munich - Light 10L - US
4% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 120 - US
2% - Black Patent Malt - UK
Wyeast Czech Pils 2278
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
The Schwarz Awakens
Munich Dunkel
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.015
FG
-
28.3 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
31.2° SRM
Color
-
65%
Efficiency
-
4.9% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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