This recipe has been brewed 1 time(s)
Brew Session: October Blonde
Brewer 102738 10/31/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
October Blonde
International Pale Lager
- 11.00 Gallons Liters Batch Size
- 12.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.010 FG
- 14.4 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 2.2° SRM Color
- 80% Efficiency
- 5.5% ABV Alcohol
- 175 per 12oz Calories