Oatmeal Stout Recipe - 15.5 Golding Oatmeal Stout
Oatmeal Stout
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15.5 Golding Oatmeal Stout
by Aristotelian on 10/21/2015
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Oats - US, Chocolate Malt - US, Roasted Barley - US, Goldings Hops, Muntons Muntons Standard Yeast Homebrew Yeast.
Muntons Muntons Standard Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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15.5 Golding Oatmeal Stout
Oatmeal Stout
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.020
FG
-
29.6 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
35.4° SRM
Color
-
65%
Efficiency
-
4.9% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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